Last update: Sat Oct 14 03:03:39 MDT 2017
@Article{Maurer:1914:DFE, author = "Otto Maurer", title = "Desiccated and Frozen Eggs", journal = j-SCI-AMER, volume = "111", number = "5", pages = "82--82", day = "1", month = aug, year = "1914", CODEN = "SCAMAC", DOI = "https://doi.org/10.1038/scientificamerican08011914-82a", ISSN = "0036-8733 (print), 1946-7087 (electronic)", ISSN-L = "0036-8733", bibdate = "Sat May 18 16:19:12 MDT 2013", bibsource = "http://www.math.utah.edu/pub/tex/bib/sciam1910.bib", URL = "http://www.nature.com/scientificamerican/journal/v111/n5/pdf/scientificamerican08011914-82a.pdf", acknowledgement = ack-nhfb, fjournal = "Scientific American", journal-URL = "http://www.nature.com/scientificamerican", }