Entry Holt:1969:FRO from sciam1960.bib

Last update: Wed May 9 02:04:59 MDT 2018                Valid HTML 4.0!

Index sections

Top | Math | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

BibTeX entry

@Article{Holt:1969:FRO,
  author =       "S. J. Holt",
  title =        "The Food Resources of the Ocean",
  journal =      j-SCI-AMER,
  volume =       "221",
  number =       "3",
  pages =        "178--194",
  month =        sep,
  year =         "1969",
  CODEN =        "SCAMAC",
  DOI =          "https://doi.org/10.1038/scientificamerican0969-178",
  ISSN =         "0036-8733 (print), 1946-7087 (electronic)",
  ISSN-L =       "0036-8733",
  bibdate =      "Sat May 18 15:59:41 MDT 2013",
  bibsource =    "http://www.math.utah.edu/pub/tex/bib/sciam1960.bib",
  URL =          "http://www.nature.com/scientificamerican/journal/v221/n3/pdf/scientificamerican0969-178.pdf",
  acknowledgement = ack-nhfb,
  fjournal =     "Scientific American",
  journal-URL =  "http://www.nature.com/scientificamerican",
}

Related entries