Last update: Sat Oct 14 03:03:39 MDT 2017
@Article{Maurer:1914:DFE,
author = "Otto Maurer",
title = "Desiccated and Frozen Eggs",
journal = j-SCI-AMER,
volume = "111",
number = "5",
pages = "82--82",
day = "1",
month = aug,
year = "1914",
CODEN = "SCAMAC",
DOI = "https://doi.org/10.1038/scientificamerican08011914-82a",
ISSN = "0036-8733 (print), 1946-7087 (electronic)",
ISSN-L = "0036-8733",
bibdate = "Sat May 18 16:19:12 MDT 2013",
bibsource = "http://www.math.utah.edu/pub/tex/bib/sciam1910.bib",
URL = "http://www.nature.com/scientificamerican/journal/v111/n5/pdf/scientificamerican08011914-82a.pdf",
acknowledgement = ack-nhfb,
fjournal = "Scientific American",
journal-URL = "http://www.nature.com/scientificamerican",
}