Last update: Sat Oct 14 03:03:39 MDT 2017
@Article{Anonymous:1918:WMA,
author = "Anonymous",
title = "Whale Meat Approved by the {American} Public",
journal = j-SCI-AMER,
volume = "119",
number = "20",
pages = "388--389",
day = "16",
month = nov,
year = "1918",
CODEN = "SCAMAC",
DOI = "https://doi.org/10.1038/scientificamerican11161918-388",
ISSN = "0036-8733 (print), 1946-7087 (electronic)",
ISSN-L = "0036-8733",
bibdate = "Sat May 18 16:25:53 MDT 2013",
bibsource = "http://www.math.utah.edu/pub/tex/bib/sciam1910.bib",
URL = "http://www.nature.com/scientificamerican/journal/v119/n20/pdf/scientificamerican11161918-388.pdf",
acknowledgement = ack-nhfb,
fjournal = "Scientific American",
journal-URL = "http://www.nature.com/scientificamerican",
}